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The Couple Was Ready to Butcher Their Last Pig — Then It Led Them to Fortune Under the Oak Trees

The pig grunted softly and pressed her snout against Maggie’s palm. “Don’t you think bad of me.” Maggie whispered. “Don’t you think bad of any of us.” That afternoon Warren rode the four miles to his father’s place to borrow a stout rope and a pair of leather hobbles. While he was gone, Maggie let Bess out of the barn to root in the yard.

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The way she did every afternoon and watched the pig amble off toward the oak grove at the back of the property where the leaves lay knee-deep and the soil stayed soft even after the first frosts. Bess had been going to the grove every day for two weeks now. Maggie had not thought much of it. Pigs rooted.

That was what pigs did. Today, for some reason, she pulled on her shawl and followed. The oak grove ran along a low ridge above the South Creek. 12 trees in all, some of them 6 ft across at the base. Their roots heaving up through the leaf mold like the knuckles of buried hands. Bess stood near the largest of them with her snout deep in the dirt, snorting with a happy concentration Maggie had never quite seen before.

When Maggie came up beside her, the pig lifted her head and there in her mouth, smeared with black soil, was a lump the size and shape of a child’s fist. It looked like a knot of burnt wood, but the smell that rose off it stopped Maggie where she stood. Sweet and earthy and strange, like nothing she had ever known.

Maggie’s first thought was of Mrs. Henrietta Cauley who had taught women’s literary circle in Salem the previous spring. Mrs. Cauley had lived 10 years in Paris before her husband brought her back to Oregon. And she had once described, with great feeling, a dish of veal she had eaten on the Rue de Rivoli that had been shaved over with something called a truffle.

A fungus, Mrs. Cauley had said, “Costlier than gold by the ounce. Hunted by trained pigs in the forests of France, the women in the circle had laughed. Maggie had not laughed. Maggie had written it down in her commonplace book. Maggie knelt down in the wet leaves and took the lump from Bess’s mouth as gently as she could.

The pig let her with only a small reluctant grunt and went back to digging. Maggie turned the thing over in her palm. It was warm from the pig’s mouth and rough on the outside, almost scaled like the bark of a tree. And where Bess’s tooth had broken the skin, she could see the inside, marbled cream and chocolate with thin white veins running through it like rivers seen from a great height.

She lifted it to her nose and breathed in, and the smell went straight through the cold and the worry and into some older part of her, a part that recognized richness the way a starving body recognizes bread. She sat back on her heels. Bess had already found another one, smaller, and was nosing it free from beneath a tangle of fern.

Maggie watched her work. The pig’s whole body was tense with purpose, her ears pricked forward, her stub of a tail flicking. She seemed to know exactly where to dig. She would walk three steps, stop, snuffle deeply, walk on, stop again, and then commit to a spot with her front trotters and root down through the leaf mold to the bare dirt below.

In half an hour, she had unearthed seven of them. Maggie gathered each one into her apron as Bess produced it, gently taking them from the pig’s mouth, and offering in exchange small pieces of dried apple from the pocket of her dress. After the third one, Bess had begun to look up expectantly each time she found one, and to wait for her apple before going on. Maggie’s apron grew heavy.

The smell of the truffles climbed up and surrounded her, sharp and rich and unmistakable. She thought of Mrs. Cauley standing in the front room of the Methodist Church, gesturing with her gloved hands. She thought of Bess as a piglet in the basket on the porch. She thought of Warren riding home with the rope and the hobbles.

When the light began to go thin and gold through the oak branches, Maggie tied the corners of her apron up into a bundle, slapped her thigh, and Bess came to her at once, snorting cheerfully. They walked back together through the long grass, the pig shoulder bumping companionably against Maggie’s leg. Warren was already at the barn when she came up the slope.

He had a coil of new rope over his shoulder and the leather hobbles slung from his belt. He stopped when he saw her face. “What have you got there?” “Come inside,” Maggie said. She laid them out on the pine table, all nine of them, side by side on a clean square of muslin. They ranged from the size of a hazelnut to the size of a man’s fist.

In the lamplight, their dark surfaces glistened where she had brushed the dirt away. “What is it?” Warren said. “Smell.” He bent down. He frowned. He bent down again and breathed in deeper, and his eyebrows lifted. “That’s not like any mushroom I ever met.” “It isn’t a mushroom, not exactly. It grows underground. It’s called a truffle.” “A what?” “Mrs.

Cauley spoke of them last spring at the Women’s Circle. They use them in France, in the great kitchens. She said a single pound could fetch as much as a man earns in a month splitting rails.” Warren straightened up slowly. He looked at the muslin, at the nine dark lumps, at Maggie’s flushed face. He picked up the largest one and weighed it in his hand.

“Are you certain?” “I’m certain of the smell and of the way Bess hunted. Mrs. Colly said in France they use pigs because pigs can find them 6 in deep in the earth where no man could ever know to dig. Warren set the truffle down. He sat in the ladder back chair and put his hands on his knees and looked at the floor for a long time. Saturday, Maggie said.

Saturday is 3 days from now. I know it. Warrant, I know it Meg. She came around the table and stood beside him and put her hand on his shoulder. Outside the wind was rising in the oaks, a long slow sound like water in a riverbed. From the barn came the soft contented grunt of Bess settling herself into her straw.

Tomorrow, Warren said at last. Tomorrow we take one to town, we find out what it is and then we decide. In the morning Maggie wrapped the largest truffle in waxed paper and then in a square of clean linen and Warren put it in the inside pocket of his coat and rode the buckskin gelding he went first to the grocer Mr.

Plummer who had bought Maggie’s preserves through the autumn and who was a careful watchful man with a thin gray mustache. Warren laid the bundle on the counter and unfolded the linen and waited. Mr. Plummer leaned down. He sniffed. He pulled back and then he leaned down again. He looked at Warren with a new expression neither friendly nor unfriendly the way a man looks at a card he is not expected to be dealt.

Where did you come by this Mr. Bell? Off my land south of town. You have more? I might. I want to know what it’s worth first. Plummer thought for a moment then took a small key from a chain at his waist and opened the drawer beneath the counter and took out a notebook. He wrote an address on a slip of paper and pushed it across. Mr.

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